NURS 4603 - Nutrition in Clinical Nursing
Focuses on the nutritional needs of the client as related to alterations in health and/or environment. The influences of sociocultural and biophysical factors that impact nutrition are analyzed. Client’s nutrition are critiqued to assess client needs and make referrals when appropriate.
Grade Mode: Normal, Audit
Credit Hours: 3Contact Hours: 3 Lecture Hours: 3
College Restrictions: Nursing
Schedule Type: Lecture
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