MKTG 3740 - Introduction to Hospitality (3 Credit Hours)
This course is designed as an introduction to the hospitality industry for first and second year business and non-business students to learn about different areas of hospitality management including tourism, arts, entertainment, food service and lodging industries. Major concepts provide a broad foundation of current knowledge about the world’s largest industry and related career opportunities.
Lecture Hours: 3
Grade Mode: Normal, Audit
Repeat Status: No
Schedule Type: Lecture, Asynchronous Instruction
Click here for the Schedule of Classes.
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