FDNS 7350 - Nutrition for Older Adults (2 Credit Hours) The study of the interrelationships between nutrition and aging and their impact on health and well-being. An in-depth discussion of concepts combining nutritional sciences and geriatrics.
Prerequisite(s): CAHS7100 >= B
Lecture Hours: 2
Repeat Status: RP - Repeatable Repeat Limit: 1
Grade Mode: Normal, Audit
Level Restrictions: Graduate Semester
Schedule Type: Lecture
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